From chili and soups to Swiss steak and stuffed cabbage, these cozy meals are from the best cooks there are. From the early days of hearth cooking, when dishes could be settled into the banked-down ...

Mix the flour and Italian seasoning together. Cut the meat into 6 pieces and coat with the flour mixture. *Put the onion in the slow cooker. Place the meat on the onion. Sprinkle with the garlic, then ...

Ratios, conversions, measuring, multiplying: There’s a lot of math in cooking. Every so often, I even use “pi times the radius squared” to calculate the area of a round baking pan in order to best ...

New recipes are always fun to try and, like most things, some we keep and some we discard. I have an email recipe subscription to The Southern plate, which I really enjoy receiving. A few of the ...

Before making swiss steak, I hadn’t a clue what it was. During a phone call with my mom, she brought up a dish that consisted of beef that was braised in a tomato gravy with onions. The way she ...

Cooking steak in a slow cooker the right way means tender and juicy meat packed full of flavor. Here’s how you can achieve it with your slow cooker at home. A slow cooker is an electrical kitchen ...

You might think that all cuts of beef need a quick braise at a high temp, but you'd be wrong; here's why some cuts need to be ...

Swiss steak is usually made from tougher cuts of beef like round steak or cube steak. These budget-friendly cuts are perfect ...