You don’t have to be a professional master chef to know your way around your kitchen. What is a home chef without quality tools? There are myriad kinds of knives to use in the kitchen for food prep ...

Megan Schaltegger is Food Writer for Food & Wine, where she writes about shopping, products, and deals with a focus on cookware, small appliances, and kitchen gadgets. She has over seven years of ...

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One of the things we practice in our EFNEP classes is basic knife cutting skills. A couple of years ago we had a Columbus chef show up at one of our conferences to review the proper way to cut fruits ...