It’s a staple in Romanian cuisine and is widely known for its affordability and versatility. Why is mămăligă so special? It’s a dish that brings people together. Families gather around to ...

In a large pot, heat the meat broth. Add chopped onion, sliced carrots, chopped tomatoes, bell pepper, potato, and celery. Scrub the lemons, slice them, and add them to the pot. Bring to a boil ...

Transylvania, Dracula, The Carpathian Mountains, castles and Bucharest are only some of what Romania is known for. Find out ...