This breakfast bread will fill the home with smells of cinnamon and provide a flavorful, sweet loaf that will perfect for breakfast or brunch. There are few things that annoy me more than slicing into ...

In this episode of In The Kitchen With Matt, I will show you how to make cinnamon raisin bread from scratch. This is one of my favorite bread recipes. I have been making it for nearly 30 years! If you ...

In January for Louisiana Bakes, we brought Samson, my sourdough starter, back to life at the request of a friend who wanted a starter to use as she experiments with bread baking. I shared recipes for ...

Made with White Kamut flour, it is flavorful and easy to digest. You won’t find a better recipe out there. Feel free to make this recipe your own. Sometimes I add raisins, and other times I don’t. I ...

Add Yahoo as a preferred source to see more of our stories on Google. In the midst of the cold and rainy March weather, the bright glow of St. Patrick's Day is so welcome. I look forward to my corned ...

You may know about the plastic baby Jesus in the Mardi Gras king cake, but did you know that there’s an ancient history behind hiding symbolic trinkets in baked goods? Special-occasion breads (think ...