The United States Department of Agriculture launched a new remote beef grading pilot program which will allow rural meat processors to have more access to markets through the USDA’s official beef ...

The USDA-certified plant employs 21 people and has processed more than 1 million pounds of hanging weight since opening.

Last year, I bought a whole beef carcass for the first time. I was helping with a barbecue event where the main attraction was the full steer cooked over wood in a pit built with concrete blocks. The ...

Beef quality grades are determined by evaluating the maturity and the marbling of beef carcasses. As beef animals mature, their meat generally becomes tougher. This is because collagen, the ...

The World Agricultural Supply and Demand Estimates report has noted that beef production forecast was raised from the previous month, according to the U.S. Department of Agriculture. The February ...

US Premium Beef ( (USBBU)) has provided an update. For the first quarter of 2026, which ended March 28, U.S. Premium Beef reported a net loss of $7.0 million, narrowing from a $10.6 million loss a ...