When it comes to making jams, jellies and preserves, the recipes call for sugar — usually lots of sugar. A recipe for classic strawberry jam in “Better Homes and Gardens Jams & Jellies” (Houghton ...

Looking for your new favorite fruit jelly recipe? Try out this simple and customizable one, which also shows you how to make pectin from apples. Jellies made from just the juice of fruit are the most ...

Q. Whenever I make vinaigrette, the dressing separates before I can mix it with the lettuce. What am I doing wrong? A. Very likely nothing. Slowly whisking in the oil will help, but if you make the ...