A Homemade Chicken Pot Pie Recipe isn’t as scary as it sounds to make at home! The weather in Washington State is almost ...

This is our family’s favorite pie crust for ease of use with a flaky outcome. We use vegetable shortening for easy dough handling and maximum flakiness; unsalted butter adds rich flavor. Put flour, ...

Forget everything you know about making traditional pie dough because making gluten-free dough is a little different. There are several different gluten-free pie doughs you can make, and this recipe ...

Pop-Tarts were one of our favorite childhood breakfasts. We have fond memories of grabbing silver packets from the box, popping the pastries in the microwave or the toaster, and diving into a warm ...

The secret to Garten’s “Perfect Pie Crust” is her ratio of ingredients and the chilled temperature of fats and water. The pie crust can be made by using a pastry blender to cut the ingredients ...

This recipe for mini pumpkin empanadas are my version of Mexican hand pies, featuring a buttery, warm, and aromatic coating, ...

About The Book on Pie: "Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a comprehensive handbook that distills all you'll ever need ...