Among the dishes are Hokkien mee, pasembor and char kue kak. Read more at straitstimes.com. Read more at straitstimes.com.

Introduced to Penang through the South Indian diaspora that arrived primarily during the late 18th century, this three-day ...

Chetti Pusam’, celebrated by the Chettiar community on the eve of Thaipusam in Penang, was captivating with the elaborately decorated chariots ...

Penang is set to welcome a new direct flight from Guangzhou, China, for the first four months of Visit Malaysia this year.

Penang, Malaysia is a colourful state, with its charming capital Georgetown awarded UNESCO World Heritage Site status. Blending both Eastern and Western influences, a walk in the city will uncover ...

Penang food is a mix of traditional Malay, Chinese and Indian dishes, as well as fusion cuisines such as Baba Nyonya, or Peranakan, which incorporates regional ingredients and Chinese and Malay ...

Penang is one of Malaysia’s most exciting destinations, and even with just one day, you can experience the island’s best ...

Hospitality operators said the erosion was badly affecting guests’ experience. Read more at straitstimes.com. Read more at ...

Hawker-food haven, rustic beachside retreat, durian paradise. For as long as most Singaporeans can remember, Penang's main draws have remained unchanged. But while that laid-back charm is precisely ...

Walking down the streets of George Town, Penang’s capital city, is bound to take you back in time. With the heavy vintage feel, it does seem as if time has stopped still in some parts and certainly ...

WHEN CHAN SOO KHIAN WAS growing up, he lived in a shophouse in Penang’s George Town. The vernacular townhouse typology is common in South-east Asia, and many come with courtyards that let in light and ...