This homemade paneer namkeen recipe brings authentic village flavors to your kitchen. Crispy, savory, and full of spice, it’s ...

Paneer Kofta is a comforting and nourishing paneer dish that goes well with roti and rice too. One can also stuff the koftas ...

Some prefer its palak to be silky smooth, others like a coarse blend of onion and tomato. Many choose to fry the paneer, some ...

Enjoy a flavour-packed Paneer Tikka Samosa Recipe made with marinated paneer, simple spices, and a lighter cooking method, a healthy snack for winter evenings. Paneer Tikka Samosa brings an unexpected ...

Butter and garlic form the heart of this recipe. The combination gives it a balance of creaminess and spice that hits the right spot every time. It is perfect for lazy weekends when you want ... Every ...

Paneer chutney pakoras are a yummy twist on the regular version. Check out our easy recipe for this Indian snack. Chef Kunal Kapur has shared a delicious kurkure paneer pakora recipe that makes for an ...

Some nights, cooking dinner feels like running a marathon with zero emotional support. The fridge has nothing exciting, the delivery apps feel judgmental, and yet, you crave something warm, spicy, and ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Published in 1980, Julie Sahni’s Classic Indian Cooking was responsible for ...

Indulge in Paneer Makhani Biryani Are you tired of the same old meals and looking for something exciting and flavorful? If so, consider adding Paneer Makhani Biryani to your dinner lineup. This dish ...

A vegetarian dish of fresh, unripened cheese cooked in a thick, creamy spinach purée, palak paneer originated in the northern Indian state of Punjab. Christopher Testani for The New York Times. Food ...