If you’ve ever dreamed of baking bakery-style artisan bread at home — without all the fuss — you’re going to love this easy ...

One of my favorite Julia Child anecdotes involves her epic quest to achieve a perfectly baked French baguette in a home oven for the second volume of the seminal cookbook "Mastering the Art of French ...

In the 15th anniversary edition of ‘My Bread,’ author Jim Lahey explains his method, which has roots in an ancient technique. New York City baker Jim Lahey calls his no-knead bread, which home bakers ...

In this episode of In the Kitchen with Matt I will show you how to make bread in a dutch oven. This is the best no knead ...

Add Yahoo as a preferred source to see more of our stories on Google. Rustic no-knead bread. - Scarlino Studio/Shutterstock From easy pizza dough to chewy bagels from scratch, no-knead bread has a ...

Saturday has become Bread Day in my kitchen. I have made bread in various forms for years, and I love the crunch of a fresh baked loaf, roll, bagel, etc. But the process of kneading dough can be ...

Bread loaf cut in two with slice taken out - Ksenia Prints/Tasting Table Give your favorite sandwich a protein boost with our no-knead high-protein bread recipe. Hearty, delicious, and made with only ...

Ever since Mark Bittman published the recipe that revolutionized home baking, I wanted to try it. When Cook's Illustrated magazine published their still-super-easy but slightly tweaked version, I had ...

It finally feels like fall. The trees are turning, the leaves are falling and mornings are chilly while evenings are perfect. Sigh. If I’m being honest, these words exalting fall are a cover: Winter ...

There is something about delicious homemade bread fresh out of the oven. The aroma is intoxicating and having a warm slice that is crusty on the outside and soft on the inside is a perfect treat.

One of my favorite Julia Child anecdotes involves her epic quest to achieve a perfectly baked French baguette in a home oven for the second volume of the seminal cookbook “Mastering the Art of French ...