In addition to helping you stay hydrated, peaches contain nutrients that keep your eyes healthy and may reduce chronic ...

On her way to a client’s house, Debra Borden, a therapist in Water Mill, N.Y., might stop to pick up groceries. This may seem ...

I cover higher education for The New York Times. My beat has been busy lately, so I’m usually looking for entertainment ...

Roasted salmon glazed with brown sugar and mustard, a New York Times Cooking classic with over 18,000 reviews.

Brooklyn driveways, outside H-Mart and in the case of Tacos El Lobo, a parking space under the 7 Train in Jackson Heights. El ...

Crispy potato quesadillas and broccoli soba salad come together in no time at all (and don’t leave you hungry).

How two men consumed with Filippo Tommaso Marinetti’s classic critique of food and culture found themselves with a checkerboard blanket in a New York park.

When it’s hot and you’re hungry and thirsty and craving salt and sweetness and cold and smoothness, this is the very best ...

Creamy lemon miso, jalapeño ranch, honey mustard, carrot ginger, miso sesame. Any of these, on your favorite veggies, is an ...

Can The New York Times become a true destination for cooking videos? The venerable news outlet is betting that it can, leveraging its vast library of recipes, its in-house talent, and outside cooking ...

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The New York Times on Wednesday announced major changes to its iconic Dining beat: the appointment of two co-chief restaurant critics and an expansion into video reviews.