LANCASTER — Join expert field mycologist Noah Siegel as he discusses everything you ever wanted to know about wild mushrooms but were afraid to ask. Siegel will cover identification practices, where ...

Bat Vardeh, founder of Foraging & Mushroom Hunting Women of SoCal and the field trip chair for the Los Angeles Mycological Society, shows the gills of the Laccaria laccata she foraged in Canyon View ...

In 2022, Ariel Bonkoski of Duluth, Minnesota started Ariel’s Mushroom Company. She teaches classes about mushrooms, leads ...

I went mushroom foraging and what I found may surprise you because it certainly did surprise me! Self Sufficient Me is based on our small 3-acre property/homestead in se Queensland Australia about ...

Over on Facebook, the latest frontier of AI misinformation is taking the form of a wizened old wizard who gives appalling mushroom advice. This dangerous chatbot was brought to 404‘s attention via ...

WINDHAM, Ohio (CNN) - This past year, poison control centers said they’ve gotten a spike in calls because of people eating dangerous, wild mushrooms. It comes as interest in foraging for mushrooms ...

Connie Green is founder of Napa-based Wine Forest Wild Foods, one of the oldest mushroom businesses in the country. She’s considered one of the pioneers of the wild food movement in the ...

In parks, ridges and riverbanks across Indian cities, foraging walks are helping travellers notice edible worlds hidden in ...

Few things get foragers excited like morel mushroom season. Few mushrooms get culinary mycophiles more giddy, and for good reason. Morels are delicious. Because this nearly-impossible-to-grow mushroom ...

HANSVILLE -- Sunlight pokes through the canopy around Buck Lake near Hansville as members of the Kitsap Peninsula Mycological Society (KPMS) scan the understory for specific signs of life. Soon, they ...

Lewis Pidoux is a forager and chef with nearly twenty years of experience harvesting food from the wild. (Tom Wren via SWNS) ...