This simple Mexican salad recipe is made with crisp Romaine lettuce, fresh veggies, cooked chicken and the best cilantro lime dressing! Ready for more salad recipes to try? Don’t miss my Panzanella ...

Whether you’re headed on a plane, the car, or just going to the beach, chicken salad sandwiches are a surefire way to please everyone in your party. Don’t settle for the same old chicken, mayo, and ...

You can prepare the chicken breasts in advance and keep them in the refrigerator until ready to use. To prepare the chicken: Sprinkle the chicken breast with paprika and a dash of black pepper.

I love the idea of making a beautiful dinner and having it all ready on one plate. This salad is a great dinner salad for a family with different favourites and different likes. I love it because it ...

Cut the tortillas into thin strips. In a large frying pan, bring oil up to frying heat (375 degrees). Add tortilla strips; cook for 1-2 minutes or until golden brown and crispy. Place cooked strips on ...

This Mexican Kale Salad is a simple, satisfying dish that comes together quickly with the help of a rotisserie chicken. With fresh kale, a tangy lime dressing, and a mix of hearty toppings, it’s a ...

Preheat oven to 350 degrees. Clean chicken breasts well. Place on baking sheet lined with foil and sprayed. Bake for 18 to 22 minutes depending upon size. Cool and cut into ¾-inch dice. Combine all of ...

In a bowl, stir together the sour cream, mayonnaise, lime juice, salsa, cilantro, chiles (if using), salt, pepper, and cumin. Add the chicken, black beans, bell pepper, corn, and scallion and gently ...

Give plain chicken breasts a kick with this delicious, vitamin-rich salad recipe by nutritional scientist and chef Toral Shah. You name it, this superfood salad has it all - vitamin C, carotenoids, ...