BUFFALO, N.Y. — In the vast archives of The Buffalo History Museum is a collection that might surprise you. It is a collection, says Research Librarian Cynthia Van Ness, that reveals a lot about our ...
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A history of menus? McGill professor whets the appetite with a book on the evolution of dining
Elephant consommé on a Paris menu? Coca-Cola on a list of nutritious drinks on a New York luncheonette menu? An ad for cigarettes on the back of a restaurant menu? Menus are so much more than a tool ...
NMAHMAIN copy has bookplate: Smithsonian Institution Libraries, Gift from the Margery Masinter Foundation Endowment for Illustrated Books. "Menus are invaluable snapshots of the food consumed at ...
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