How, exactly, does one tell if the maple syrup you have in your kitchen has gone bad? It's not immediately notable, but there ...

Combine cardamom pods and seeds, peppercorns, cloves, cinnamon sticks, star anise, ginger, and 4 cups water in a medium pot.

Eating maple syrup, instead of more refined sugars, may reduce the risk of metabolic disease, according to a Canadian study. "We know from decades of research that maple syrup is more than just sugar, ...

Maple syrup, naturally sweet with its lush notes of vanilla and caramel, is one of the first signs of spring. Now, maple’s lesser-known forest cousin birch is having its day. Nature’s unrequited gifts ...

White sugar is stripped of nearly all vitamins and minerals during processing, while maple syrup retains antioxidants, ...

No plate of waffles or stack of pancakes would be complete without a side of maple syrup. Whether you use just a bit on oatmeal or French toast or pour it on a bowlful of spaghetti like a certain ...

The most widely accepted explanation is that the tiny handle is a skeuomorph, meaning “an ornament or design representing a utensil or implement,” per Merriam-Webster. In other words, a given item has ...