The words “fried food” frequently make many eaters giddy with joy. If you’re one such eater, Food Network host Valerie Bertinelli’s Mini Zeppole are worth getting excited about. Mini dough balls are ...

JOHNSTON, R.I. (WJAR) — NBC 10's Molly Levine and AJ Mastrangelo headed to Johnston to learn how to make zeppole with Don DePetrillo of the Original Italian Bakery. Zeppole, a popular treat during the ...

1. Combine dry ingredients in a mixing bowl. 2. Whisk wet ingredients until frothy. Fold in dry ingredients, being careful not to overmix, to form a stiff dough. 3. In a heavy-bottomed pan or in a ...

Annemarie Kinsky, left, and Danielle McWhorter, members of the Italian-American Heritage Club of Hilton Head Island, make a batch of zeppoles -- an Italian pastry that is a favorite food item at the ...

You don’t have to be Italian to enjoy zeppoles, the limited-time seasonal pastry served in celebration of St. Joseph’s Day on March 19. You also don’t have to travel to Federal Hill in Providence or ...

It's time to get your zeppole. St. Joseph’s Day on March 19 is celebrated with the limited-time seasonal pastry. While it may be traditionally an Italian holiday, you don't have to be Italian to enjoy ...

St. Patrick’s Day came and went, and now it’s time to celebrate St. Joseph’s day. While Irish Americans celebrate St. Patrick’s Day with corned beef, pastries are one of the most important foods to ...