In this episode of In The Kitchen With Matt, I will show you how to make chocolate crunch bars. This homemade Nestle crunch ...

Chocolate bars vary wildly — from the plastic-y mess that is a Hersey’s to a refined, 70% dark cacao bar you have to pay $12 for at specialty shops. Somewhere along that spectrum is a bar that’s ...

An Easter staple for many Australian households has been transformed, in what Lindt Australia is describing as a “contemporary twist” on a timeless treat. The infamous Lindt Gold Bunny is now ...

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