Among the seasonal sweets section is Aldi’s Bake Shop 7 Up Lemon Lime Cake, which has become one of those quirky, yet beloved ...

*If you love the bright, tangy punch of key lime pie, wait until you try it in cake form. This Key Lime Pound Cake recipe delivers all the citrusy goodness you crave, but with a rich, buttery crumb ...

Preheat the oven to 350º. For the streusel: Toss together the graham cracker crumbs, granulated sugar and brown sugar in a medium bowl to combine. Drizzle in the melted butter and toss well until the ...

Drummond wrote about her lemon-lime pound cake in a blog post on The Pioneer Woman website. “The same ol’ 7-Up pound cake we all grew up with, but amped up with lemon and lime zest and a tangy/sweet ...

Yield: 10 to 12 servings. For cake: 2 3/4 cups cake flour> 1/4 teaspoon baking soda> 1/4 teaspoon salt> 1 cup (2 sticks) unsalted butter, at >room temperature> 1 (8-ounce) package cream cheese, ...

She spoons the glaze over a rich pound cake that she makes from a Paula Deen recipe. At Christmas, Phillips uses a Meyer Lemon glaze and gives the cake as gifts. Key Lime-Glazed Cream Cheese Pound ...

Springtime means it's time to clean out the closets. As sweaters hibernate for the summer months, so do the comfort foods and confections that got us through the winter. We're grilling instead of ...

Preheat the oven to 325 degrees. Butter and lightly dust with flour a 9-by-5-by-3-inch loaf pan. In a mixing bowl, cream the butter until smooth. Gradually add 1X cups of the sugar and beat until the ...