This lemonade cake recipe is made with just five ingredients for the ultimate easy dessert. With bold lemon flavor, it’s ...

Fresh citrus juice and zest brighten this festive sheet cake, while blueberries and strawberries create a simple American flag design perfect for summer celebrations. Ann Taylor Pittman is a Senior ...

Think of any food at its peak now and chances are it goes better with lemon: asparagus and artichokes, soft-shell crabs and wild salmon, strawberries and rhubarb. Whether as just a squeeze of fresh ...

It’s official: The Aperol spritz has been dethroned. Its lighter, more floral cousin, the Hugo spritz — outfitted with ...

Bright, zesty lemon meets juicy blueberries in this soft and tender coffee cake! Topped with a buttery crumb and hint of sweetness, it’s the perfect treat for breakfast or brunch with your favorite ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

This Two-Ingredient Item Lemon Angel Food Cake comes together with just 2 store-bought items – lemon pie filling and angel food cake mix. You won’t need eggs, water, oil, or any other ingredients to ...

Donna Hay is bringing fresh summer flavors to the table. The Australian chef and bestselling author joined "Good Morning America" on Friday to share recipes from her new cookbook, "Sunshine, Lemons ...

While demonstrating how to make the dessert recipe on her Barefoot Contessa cooking show, Garten shared how she planned to bring her “favorite lemon cake” along for a beach picnic. According to Garten ...

Here’s how to use every last bit of this popular citrus to bring some sunshine to your cakes, cookies, pies, tarts, and more. Christopher Testani Lemon is one of my favorite flavors. It’s complex and ...