The coming Eid UlAdha, while remaining purely holy in its essence, has also become quite a celebration of the culinary world. The Eid mornings themselves have gone on to become the stuff of a foodie's ...

There is nothing more tempting than a plate full of hot and succulent kebabs. Be it veg or non-veg, they make for the perfect evening snack or party starter. While galouti kebabs, seekh kebabs, hara ...

Kebab aur Sharab, on the Upper West Side, celebrates flat yogurt kebabs, lamb chops on a long pole, and more. Much of the menu is drawn from Delhi and Punjab, but other parts of India come into ...