Julia Child was a master in the kitchen, but she liked to keep some things simple on holidays. Her preferred pre-dinner ...

but it won't be boeuf bourguignon in all its beefy, bourguignon-y glory. So, if you're going to cut corners like Ina Garten does with her take on Julia Child's beef bourguignon recipe, be sure to do ...

But Julia Child was devoted to the art of French cuisine. And starting in 1963, The French Chef single-handedly taught a nation of Shake ‘n Bakers who didn’t know their Boeuf Bourguignon from ...

Beef bourguignon (or boeuf bourguignon ... Beef bourguignon was one of Julia Child's signature dishes from Mastering the Art of French Cooking, and though iconic, the multipage recipe is daunting.

Before there was the Food Network, there was Julia Child. A legend in the culinary ... Arguably one of Julia’s most famous recipes, Boeuf Bourguignon is a rich beef stew braised in red wine ...