Luke Fortney is a journalist based in New York City. He most recently worked as a reporter for Eater, where covered restaurants and food trends for nearly five years. In the last year, restaurants ...

For such a short word, the casual Japanese dish called “katsu” sure has a big following. The word itself is a shortening of “katsuretsu,” which simply means “cutlet.” More often than not, that cutlet ...

The name says "ramen," but the menu highlight at this new Japanese fusion restaurant in Rochester Hills is definitely the katsu. Encrusted with house-made breadcrumbs, the Japanese dish of katsu is ...

Update: DŌZO Japanese American Kitchen has announced plans to leave its Thrift Road location in September 2025 and will move to East Boulevard. Peeling shrimp on the docks of Murrells Inlet. Hibachi ...

Scott Pierce started his King Katsu pop-up during the pandemic. He has operated a few pop-ups since moving to New Orleans six years ago, and he decided to focus on Japanese and Asian dishes. His ...

Remember when we told you a new katsu spot was taking over the closed Sushi Toki near Metrotown? Now we have a much better idea of what is coming. Fortune Katsu is getting ready to open in the former ...