Persian Roast Beef is a flavorful dish made with slow-cooked beef, onions, spices, and saffron for a tender and aromatic ...

Iranians have a sweet tooth. My mother — who was born in Iran but immigrated after the Iranian Revolution of 1979 — doesn’t put sugar in her tea; she puts sugar cubes in her mouth and lets them melt ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...

UPDATE (March 10) — Tickets will not be sold at the door. Please purchase tickets by 2 p.m. on the day of the program. Hailed as "the guru of Persian cuisine," Iranian chef Najmieh Batmanglij has ...

Atlanta has long had its share of Persian restaurants, beloved for their rice dishes, flatbreads, platters of herbs and cheese, kebabs and roasted meats. Stephen Kaplan remembers growing up in Sandy ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. “If there ever was a ...

Allow me to introduce you to every Iranian home cook’s secret weapon: the Persian rice cooker, or what I affectionately refer to as my “cheat pot.” Just about every Iranian home cook I know relies on ...

Use saffron, dried limes, rosewater, walnuts, and plenty of fresh herbs for a Persian menu that's bursting with bright flavor. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...