Celebrating the versatility and diversity of the dish, celebrity chef Sanjeev Kapoor recently shared a list of his favorite variations of this steamed delight. Scroll down to read his recipes and give ...

Idli, the soft and spongy steamed rice and lentil cake, is a quintessential South Indian breakfast loved for its light texture, digestibility, and nutritional value. Typically served with coconut ...

Peanut chutney, also referred to as palli chutney in many South Indian kitchens, is just one of those favourite side dishes ...

NEW DELHI, (IANS) – Idlis ranks as the second-most ordered breakfast item, said Swiggy on March 31 on ‘World Idli Day’ following closely behind masala dosa. One Swiggy user from Hyderabad ordered ...

If you love idli-sambar, there’s a viral video that will surely captivate you. Artist Rucha Limaye recently shared a realistic painting of this popular South Indian dish on her canvas, garnering ...

India's diverse culinary landscape offers a plethora of breakfast options, especially in the form of steamed dishes ...

Vijayawada: Vijayawada, a city known for its bold flavours and rich culinary heritage, showcased its vibrant food culture in ...

Barnyard millet idli is a nutritious breakfast option that promotes gut health. Rich in fiber and essential nutrients, barnyard millet can help improve digestion and maintain a healthy gut microbiome.