Rice - The rice is very important to sushi. Look for "sushi rice" or round, short grain rice. After it's cooked, sprinkle with a solution of rice vinegar, salt, and sugar (for 3 cups of rice, add cup ...

If you consider sushi to be a special occasion or date night dinner, think again. Chef Sean “Sonny” Nguyen, owner of Edoboy in Orlando, Florida, was introduced to temaki, aka hand rolls, as a young ...

Plate of sushi roll and nigiri pieces next to ginger, soy sauce, and chopsticks - Erhan Inga/Shutterstock The proliferation of sushi across the world has spawned plenty of modern hacks, tricks, and ...

This Teriyaki Chicken Sushi Roll brings together sweet, savory flavor and sushi simplicity in every bite. Perfect for ...

Various sushi rolls on light colored tray - Marketlan/Getty Images With as many fans of sushi that exist, it's shocking how few make it at home. After all, making sushi yourself gets you your fill of ...

Sushi restaurants always seem to have the most crunchy and refreshing pickled ginger, and you can recreate the magic at home with these simple tips.

Restaurateur and Founder & CEO of Sushi Confidential Randy Musterer joined host Rachael Maurer to chat about the delicious sushi and cool vibes they are serving up at all of their locations. Watch the ...

The fresh Atlantic farmed salmon at Costco meets the FDA's standards for raw consumption and is recommended by at-home sushi expert Yutack Kang. Kang also suggests trying the frozen Atlantic salmon at ...