Pork loin cooked in tea might surprise even experienced home cooks, but it truly works. The tannins in tea act like a natural ...

This stuffed pork loin is filled with seasoned greens and meaty bacon for a showstopping main dish you'll be proud to serve ...

Pork loin in tea might surprise even the most experienced homemakers. And yet, it works. The tannins in this beverage act ...

In a small bowl, combine half the lemon juice, 2 Tbsp olive oil, half the oregano, half the garlic, the Worcestershire sauce, ...

And pork tenderloin’s prized traits don’t stop there. “I love that it is quick cooking, tender — it’s in the name! — and a blank canvas to permeate with any flavors I am craving,” said Alyse Whitney, ...

Store in the fridge until ready to cook. For the pork, season the pork chops with salt and pepper. Heat a dry non-stick pan over a medium heat until hot. Place the chops in the pan to render down ...

Cardamom, brown sugar, blueberries, and gin come together for a surprising, yet delicious, sauce for quick-cooking pork tenderloin. Cheryl Slocum is a James Beard Award-winning food writer ...

The ciccioli – as Italian pork scratchings (give or take) are known – make for very fine aperativo-accompanying morsel. Preheat the oven to 200C/400F/Gas 6. Open up the loin of pork ...

Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...