It's possible to make perfect rice without a rice cooker -- that's as long as you have a pot, a stove, a bag of uncooked rice, and the 10-5-5 rule.

Perfect Rice, Made Simple with the 12-12 Rule Cooking rice sounds easy, but getting those perfect, fluffy grains without sticking, clumping, or undercooking can sometimes feel like a mystery. That ...

This is the ideal method for cooking brown rice, especially if you don’t own a rice cooker.

From smoky Spanish chicken with bomba rice to tropical coconut sundaes, these five flavour-packed recipes prove rice isn’t ...

Cooking rice on the stove seems simple. I mean, all you need is water, a pot, a fork, and a little heat, right? Rice is famously finicky, though, and even experienced cooks have botched a batch or ...

Cooking rice on the stove lets you better observe, tweak and understand how to make this staple.

Aside from using Minute Instant Rice (which is pretty good quality and cooks up light and fluffy in only 5 minutes), here's a recipe for cooking perfect Louisiana long grain rice that will fluff ...

This recipe for cooking brown rice on the stove rewards you with nutty flavor, a satisfying chew, and a layered complexity that makes every minute worth it!