Plate of dried Italia n sausage with hot peppers and rosemary - Simpleimages/Getty Images There's one word almost anyone -- whether or not they are Italian -- would use when they visit Carmine's, the ...

Good Italian sausage begins with the right cut of meat, most often pork butt, providing the perfect ratio of meat and fat, a grind that is not too fine, and seasonings. For me, it also starts with a ...

Because Grandma really does know best!

FARGO — This week’s Italian Big Pan Sausage and Veggie Roast recipe comes to us courtesy of my marvelous sister-in-law, Rosie. Rustic, simple and so delicious, this is the perfect dish for busy ...

Sausage is one of those ingredients beloved for its versatility. This savory protein can be used to add flavor to dishes, or be the star all on its own. It’s both an ingredient and meal unto its own ...

In revolutionary France, the newspaper Le Monde offered a reward for anyone who invented a method of preserving food for the hungry and impatient armies. If they were to offer a reward today for the ...

Today, California cooks can get their hands on almost anything an Italian cook can, from pasta made with heirloom wheat to bottarga from Sardinia. Prosciutto di Parma is almost as common as ...

Full of old-fashioned comfort, Heavenly Meatloaf is like a slice of heaven on your plate. Italian sausage keeps the meatloaf ...

Discover the art of creating a delicious frittata entirely on the stovetop. This egg-based dish is a perfect blend of meat ...