Add Yahoo as a preferred source to see more of our stories on Google. A bartender shakes two drinks at once - Maskot/Getty Images Fat-washing (a culinary term) doesn't really sound all that appetizing ...

Fee Brothers, Inc., a Rochester staple since 1864, believes its latest product line will revolutionize the cocktail industry ...

Bourbon is a tasty liquor on its own, but there’s always room for improvement. That’s why a growing number of people are getting into fat-washing their bourbon. At baseline, fat-washing means ...

At the New York craft cocktail bar Please Don’t Tell, bartender Don Lee created the Benton’s Old Fashioned, a Bourbon Old-Fashioned, flavored with maple syrup and infused with the flavor of bacon. To ...

The cocktail, dubbed the Pekin Tom, is made with a bourbon washed in the fat from a duck confit, and it’s flavored additionally with stew-esque spices of bay leaf and thyme and a nod to Texas barbecue ...

You’re forgiven if you aren’t already familiar with “fat washing.” Without context, you might envision soaping up in the shower with a stick of butter, or perhaps saturating your hair with fistfuls of ...

Add Yahoo as a preferred source to see more of our stories on Google. Bourbon is a tasty liquor on its own, but there’s always room for improvement. That’s why a growing number of people are getting ...