The quick-service restaurant industry has always been built around speed, convenience, and consistency. But in today’s competitive and technology-driven environment, those fundamentals are no longer ...

In this piece, Joe Martinez shares five reasons digital menus are a restaurant's most powerful tool and offers seven ways to leverage them for success. Provided by iStock. While the core focus of any ...

Benjamin Claeys is CEO of QR TIGER, MENU TIGER and GiftLips. He also hosts Stay QRious, a podcast about QR code best practices. Like many others, we scrambled to adapt. The speed at which restaurants ...

Designing a great traditional menu and a great digital menu board are two wildly different tasks. Even if your dine-in menu is a design marvel, you can’t just convert it to digital board format and ...

News spread on Tuesday that Wendy’s was planning to test “surge pricing” for its menu, a sort of Uber-like pricing strategy where you might pay more for a burger during times when there’s a higher ...

[(]1420 words BEFORE CONTENT 21420 words[)][(]30 words[)]BEFORE PARAGRAPH 1[(]30 words[)]The country that invented fine ...

The importance of dependable, outdoor-rated solutions. According to the Delaget 2020 QSR Operational Index, upwards of 82 percent of sales at a typical quick-service restaurant occurred at the drive ...

Wendy's, the fast food chain known for pioneering the drive-thru and other marketing strategies, is planning to spend millions over the next few years to implement technology that will allow them to ...

When guests are searching for your food online, a digital menu that tries to be all things to all people is likely to be less effective than one that has been designed from a digital-first perspective ...

Add Yahoo as a preferred source to see more of our stories on Google. Adoption of digital menus by restaurants was dramatically accelerated by the COVID-19 pandemic, and they’ve now become the ...

While the core focus of any restaurant might be to serve delicious, lip-smacking food, restaurants still invest a lot of time and money on paper menus and chalkboards. These two have been dominating ...