Hunter Gentry, Chef de Cuisine at The Greenbrier, competed on the national television show Next Level Chef, where he learned to rely on instinct, adapt to pressure, and form relationships with ...

Nick DiGiovanni goes head-to-head with a Michelin-level chef in a high-pressure cooking battle. The video follows the ...

NEW YORK, April 14, 2025 /PRNewswire/ -- The Food Education Fund is thrilled to partner with Colavita for the seventh consecutive year to present the FEF Colavita Culinary Challenge. This innovative ...

Judges Nyesha Arrington and Richard Blais reveal what’s new in Next Level Chef Season 5, including bigger challenges and never-before-seen twists.

The third annual Vegan Chef Challenge in Ventura County features chefs competing for ratings and reviews with creative plant-based menu options.

Opening Shot: Over scenes from Season 1 of Yes, Chef!, Martha Stewart, standing next to her co-host, José Andrés, says, “For far too long, the pressure of the kitchen has been an excuse for out of ...

The restaurant industry has faced several struggles in recent years, starting with the COVID-19 pandemic. Restaurant owners have also endured a tough economy, rising food prices and staff shortages. A ...

Chef Justin Pichetrungsi's ice cream sundae, with fried bananas and a Thai tea caramel sauce. (Stephanie Breijo / Los Angeles Times) Here is the challenge we set out for the chefs of some of our ...

BLOOMINGTON — The Vegan Chef Challenge is returning to Bloomington-Normal for a second year, taking place throughout August with 14 local restaurants participating. Austin Simmons, the challenge ...