Creamy, sun-dried tomato chicken meets four cheeses in this decadent stuffed shell casserole. How do you keep jumbo shells from falling apart? Aim to cook your shells to al dente; they should be ...

These summer stuffed shells are bursting with seasonal flavor from sweet corn, zucchini, and basil, but they also hit that ...

This classic Italian-American weeknight dinner is so easy, you don’t even need to break out a cutting board. These jumbo pasta shells skip the old school mozzarella filling and instead are stuffed ...

Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann — The Washington Post’s recipes editor at the time — was raving about a dish ...

A cozy, cheesy comfort dish is becoming a favorite for people searching for easy meals that deliver big flavor with minimal effort.

This winter weeknight meal is the epitome of classic comfort food. Pasta night is in full effect with this dish, which features a light and fluffy three-cheese filling tucked inside large pasta shells ...

These shells are stuffed with a delicious sautéed beef flavored with taco mix, added black beans, then topped with sauce and cheese, baked to a melted cheese delight in every bite. The salsa adds ...