Investors are banking on the popularity of birria.

Once known as a regional Mexican food, birria now appears on 3.7% of U.S. menus, according to Datassential.

After helping scale Dave’s Hot Chicken from an early stage concept into a global franchising force, Bill Phelps is placing ...

A popular Mexican restaurant that introduced Jacksonville to its traditional birria tacos plans to close its last local brick ...

Mike’s Red Tacos, a tiny San Diego birria upstart with just two shops, is suddenly lining up for a massive leap. Investors and restaurant veterans say more than 200 locations are already in ...

After selling the fast-casual hot chicken concept last year, Dave's investors are applying the same playbook to Mike's Red ...

WESTPORT – Birria tacos will be offered at a new Mexican take-out place Hey Taco! planned to open in the recently shuttered ...

Five mini tacos, two salsas, one jalapeño—and about $14 total. Birria Barrio’s South Flores is serving big flavor on a small ...

You can get five tacos for less than $10.

NYC's food scene has its fair share of overrated eateries, but this truck that made No. 2 on a ranking of the best taco spots in America is legit.