Written grazing management maximizes benefits, but adoption lags. Understanding why and how the industry can accelerate ...
Two generational ranches share the benefits of written grazing management plans for stewardship, profitability and legacy.
In the 1930s and early 1940s, farmers overgrazed their cattle on rangelands and depleted land resources due to a lack of ...
Grass growth has failed to take off to any great degree for many, and though conditions are ideal, many are having to hold ...
The Illinois Grazing Lands Coalition announced the recipients of the 2025 Master Grazier Awards at the ILGLC Annual Grazing ...
A new study out Monday finds that even in the most optimistic scenarios, grass-fed beef is no less carbon-intensive than ...
Instead of answering, “Where’s the beef?” Michigan State University scientists are gaining a deeper understanding of what’s in the beef. A paper recently published by two MSU researchers highlights ...
The best chance to lower carbon emissions in major beef-producing countries such as Argentina and Brazil is from improved grazing practices that help cattle put on weight faster, Searchinger said.
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