For vegans, “let’s fire up the grill!” can be a pretty alienating sentiment. I mean, summer BBQs typically feature all the animal products (think hot dogs topped with beef chili and shredded cheese).

Great barbecue is all about texture and depth of flavor. It does not need to involve meat, chicken or fish to be delicious. It doesn’t even have to be made on a grill! For many years vegan, kosher ...

As surely as France is known for its wine, Switzerland for its cheese and Italy for its spaghetti, meat-loving Texas is famed for its barbecue — beef brisket and pork ribs smoked, spiced and grilled ...

Jarrett Milton and Courtney Lindsey barbecued together in college, long before they decided to serve 100 percent vegan barbecue at their new Houston Sauce Pit food truck. The truck opened in January ...

If there’s one style of cuisine that is the polar opposite of vegan eating, it’s barbecue. Pit masters often pride themselves on meat and meat alone, from pork ribs to beef brisket to whole chickens.

Just because you’re vegan, doesn’t mean you have to miss out on grilling food and all the deliciousness that come with summer barbecues – we’ve got the vegan recipes for you. And if your loved ones ...

Labor Day, the holiday with the name that never fails to confuse scads of recent immigrants, is upon us yet again. So kick off your shoes, enjoy not working, and celebrate. If you’re a human, that is.

Learn how to make a vegan legend with our take on BBQ cauliflower wings. You will be digging in in just under an hour!

Chris Blatchford is serious about barbecue. He has five smokers in his backyard, and a 4,000 square-foot garden that he’s about to expand by another 2,000 square feet. During the summer, the garden ...

Add Yahoo as a preferred source to see more of our stories on Google. “This ain’t it,” one user wrote. “Why are you eating compost?” another added. Of course, the only real way to know is to try it ...