"I don’t know a single child who doesn’t love a bowl of warm, buttered pasta — a dish that’s simple, satisfying, recognizable ...

There's a small village in Italy called Acciaroli that scientists think may have some of the secrets to how to live past age 100. Researchers at the University of California at San Diego are looking ...

This traditional dish from Palermo is linked to the migration of many Sicilians to Northern Italy in search of work, and so is often called La Pasta Milanisa (the Milanese pasta),” says chef Gennaro ...

French chef Andrea Calstier is stopping by the TODAY kitchen to celebrate the 2024 Paris Olympic Games with a perfectly Parisian-style picnic. To perk up the flavors he incorporates bold, briny ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she ...

If you don’t know Viola Buitoni, a Mission resident and chef, you should. She used to write for us, but now has her own blog and we link to it. Today, she writes about anchovies. Yes, you guessed it: ...

This recipe, from Vegetables on Fire by Brooke Lewy ($11), showcases how easy it is to impart a smoky flavor and tender texture into cauliflower via your grill. If you're someone who seldom opens ...